I use a butter recipe cake mix and make a 2 layer cake or cut layers in half and make four. Taste like homemade.
Author: pam byars
This is a recipe I found years ago and is so easy to make. Great for gift giving on any occasion.
Author: Jeanne Benavidez
The original recipe for this was a little too basic, so I added my own special touches and it's one of the most decadent chocolate tortes I've ever had!...
Author: Kelly Williams
I used an old recipe and added a few ingredients, including the vanilla sauce to make this a decadent comfort food dessert.
Author: Laura Yoder
Wow, what a dreamy, creamy eggnog dessert from Duncan Hines. It is super easy to make & very light in flavor. My entire family enjoyed them even though...
Author: Kimberly Biegacki
This is a recipe from Betty Crocker and this is the first time I made it and it is very rich but very good. I hope you enjoy it and I thank Betty Crocker...
Author: Leila Rockwell
This yummy chocolate cobbler is a snap to make and even easier to eat. You get all the gooey deliciousness of a molten cake without all the fuss... Now...
Author: Erin Latch
This is an all time fave here in the South!! We love to eat these at any Holiday and are wonderul in the summer with lemon sherbert that as been sprinkled...
Author: vicky hunt
I honestly don't know where I got this recipe but it's soooo good. The tartness of the rhubarb with the sweetness of the raspberry jello really wakes up...
Author: JANE LOUISE
A really quick and easy pie that's perfect for the 4th of July and Memorial Day! Photo Credit: Kraft
Author: Annelise Friedman
This makes 2 pies, I take one to all family outings and save one for my family at home, this pie is the most requested by family and friends
Author: Madonna Boone
This recipe was given to me during a Cursillo's Ultreya in Orlando, Fl at Christ the King Episcopal Church.
Author: AURORA MATA @abuelax8
These sound so yummy and are good for your soul.
Author: Toni Mendenhall
AGAIN WHY NOT?? ITS A NICE EASTER LILAC COLOR. U CAN POUR IT OUT ON A COOKIE SHEET AND USE EASTER COOKIE CUTTERS TO MAKE BUNNIES AND EGGS AND SUCH
Author: Grace Camp @grace123
These are rich and delicious. Great when you need a sweet dessert.
Author: Linda Roberts
These were made by the school cafeteria when I was in grammar school, light years ago! All the kids loved them. When it was peanut butter chews for dessert,...
Author: Patti Rahilly- Jones
We made these bite-size cheesecakes with a graham cracker crust and a Nilla wafer crust. Both are delicious! The New York-style filling is creamy and smooth...
Author: Christine Cuneo
My kids loves marshmallows and they likes to roast the marshmallows and dip in chocolate. It is so easy and simple to make marshmallows and it is so good...
Author: Lisa Johnson
This is a sweet spice Biscotti with Walnuts, apricots, orange zest, and white chocolate orange zest icing. The recipe originated as another cookie. I tweaked...
Author: Nor Mac
This is such a yummy recipe.I get rave reviews every time I make it. I am sure you will too....
Author: Lucille Hoerle
Very easy and yummy cherry cobbler. I like to serve warm, with a scoop of vanilla ice cream!
Author: Mysti Tillison
Found this on Facebook and love it! Thanks, Melody Mclaughlin. It WONT melt at room temperature like regular whipped cream! It's VERY stable. Its wonderful...
Author: Sherry Castleman Beckler
A decadent dessert with flavorful apricot filling and cream cheese layers. Crescent rolls make it easy and oh so delicious!
Author: Deb Crane
So creamy and delicious, cravings for this amazing cheesecake are bound to sneak up on you when you least expect it! The Oreo crust is buttery and chocolaty....
Author: Ilean Maite Benvenuti
I pinched this recipe from a friend back in 1998! I have baked it ever since. I know Americans are experts at baking brownies - but I find this a simple...
Author: Angela Nair
This was such a great hit with Kids at our Church Wednesday night supper and the kid's eyes got big and were stunned at how cute they were, plus they were...
Author: Alma Tate
This is a scrumptious fruit tart recipe. Fresh and delicious, this will be great to make after visiting your local farmers market. The blueberries are...
Author: Andy Anderson !
I was in a pinch one time and had to make a cake for a large crowd at a church function, so as a result I resorted to make triple boxes of cake mix to...
Author: Rose Mary Mogan
Wowza! This is an amazing cake & believe it or not it's made with sauerkraut! Yes, you heard me right, sauerkraut. I had fun making this cake today because...
Author: Kimberly Biegacki
Who doesn't love S'mores? Have them any time without the Bonfire.
Author: Lynda Sweezey
Clafoutis is one of the simplest French desserts and yet its elegant and delicious. Somewhere between a cake and a flan, the black cherries provide juicy...
Author: christina obrien
I can't attest to the authenticity of this recipe, but I can attest to the fact that this cake is absolutely wonderful! This recipe was originally featured...
Author: Elaine Bovender
Now, this is a scrumptious homemade buttercream recipe. It's so silky and fluffy, you could mistake it for an elegant Swiss meringue buttercream. The recipe...
Author: Gail Springsteen
This is a Kraft foods recipe I saw on Facebook. I love chocolate and peanut butter, so I can't wait to try it.
Author: Pamela Dapice
I had planned to make this recipe using Splenda, but discovered I was out of it at the last minute, and decided to use Truvia instead. I must admit this...
Author: Rose Mary Mogan
I make this for my husband, and he just loves them! It's a classic!
Author: jillian santiago
This is delicious...dont be fooled by the mayo....try it you will love it.
Author: Lora DiGs
A delicate, flaky crust with the cream cheese flavor- it's delicious for fruit or cream pies or for quiches or tart shells.
Author: Pat Duran
OMG, this recipe is simply decadent. I can feel my teeth rotting already! It comes from the Udny Arms in Aberdeenshire, Scotland, and is supposedly the...
Author: Ellen Bales
Growing up in a Swedish and Italian family these were always made for the Easter holidays! On my gram's side (swede's) we know them as Wandi's, on the...
Author: Angela Pietrantonio
This is another recipe in my Taste of Home magazine. I was going to make these last night, but was too hot in my kitchen...lol! I will be updating the...
Author: Cassie * @1lovetocook1x
What a perfect treat on a perfect fall afternoon! This will be a great pumpkin dessert for your Thanksgiving meal.
Author: Terrie Hoelscher
This is a recipe that comes from Mexico, I know crepes are very Frech but this one is diferent, we use our famous Cajeta made in Guanajuto, Mexico. (FROM...
Author: yolanda garibay
These are nice to have around over the Holidays, they last a long time..they aren't hard to make either. I can't remember where I found this recipe, but...
Author: Cassie *
My grandmother's favorite dessertSubstitutions: used skim milk instead of whole, used light butter instead of whole, did not use raisins, did not make...
Who knew a Rice Krispie treat could be so rich and decadent? This dessert merges two of our favorite things - Rice Krispie Treats and peanut butter cups....
Author: Sheila Devor
Well, found another delicious eggnog recipe in my Taste of Home cookbook. This sounds wonderful and easy enough to make. A lighter dessert but full of...
Author: Kimberly Biegacki